Hingvadi Ghrut – हिंग्वादि घृत – 100ML
₹ 1,130
Hingvadi Ghrut (Hingvadi Ghrita) is an Ayurvedic medicated ghee prepared with Shuddha Hingu, Shunti, Maricha, Pippali, Cow Ghee, Gomutra, and Sauvarchala Lavana. Referenced in Bhaishajya Ratnavali, it is used in Ayurveda for digestive health and Vata-related concerns.
✔ Supports digestive wellness
✔ Used in Ayurveda for gas and bloating
✔ Associated with appetite and digestion
✔ Described for Vata-related concerns
Hingvadi Ghrut is an Ayurvedic formulation associated with digestive comfort and overall wellness. Use only under the guidance of a qualified Ayurvedic physician.
Description
Hingvadi Ghrut
Reference: Bhaishajya Ratnavali
Ingredients Used in Hingvadi Ghrut
Goghrita (Cow Ghee), Gomutra (Cow Urine), Shuddha Hingu (Purified Asafoetida), Sauvarchala Lavana (Black Salt), Shunti (Dry Ginger), Maricha (Black Pepper), and Pippali (Long Pepper).
Benefits of Hingvadi Ghrut
- Used in Ayurveda for abdominal gas, digestive disturbances, loss of appetite, and constipation.
- Described for abdominal heaviness and frequent belching.
- Considered beneficial in Ayurveda for mental disturbances and Vata-related concerns, including Vichar Vayu.
- Traditionally believed to support the downward movement of Vata and help eliminate waste substances from the body.
Method of Use
According to the supplied instructions, take 2 grams in the morning on an empty stomach with warm milk or water.
Note: Consume only under the guidance and advice of a qualified Ayurvedic physician.
हिंग्वादि घृत – Hingvadi Ghrut
संदर्भ: भैषज्यरत्नावली
हिंग्वादि घृत में उपयोग की गई सामग्री
गौघृत (गाय का घी), गौमूत्र, शुद्ध हींग, सौवर्चल लवण (काला नमक), सौंठ, मरिच (काली मिर्च) और पिप्पली।
हिंग्वादि घृत के फायदे
- आयुर्वेद में पेट की गैस, पेट खराब होना, भूख न लगना (अरुचि) और कब्ज जैसी समस्याओं में उपयोगी बताया गया है।
- पेट भारी लगने और बार-बार डकार आने जैसी समस्याओं में लाभकारी माना जाता है।
- मानसिक समस्याओं जैसे विचार वायु तथा वात संबंधी विकारों में इसके उपयोग का वर्णन मिलता है।
- वात की अधोगति (नीचे की ओर गति) को सुचारु बनाने और शरीर से अपशिष्ट पदार्थों को बाहर निकालने में सहायक माना जाता है।
हिंग्वादि घृत के उपयोग की विधि
मूल विवरण के अनुसार सुबह खाली पेट 2 ग्राम घृत गरम दूध या पानी के साथ लिया जा सकता है।
नोट: योग्य आयुर्वेदिक चिकित्सक की सलाह एवं मार्गदर्शन के अनुसार सेवन करें।
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Packing Size: 50 Gram
सामग्री:आँवला, भृङ्गराज, नीली, इन्द्रलता, यष्टिमधु, नारिकेल, अंजन, गुंजा, तिल तैल, नारिकेल तैल, गौ दुग्ध, अजा दुग्ध, माहिष दुग्ध।
फायदे:
- बालों का झड़ना, अकाल सफ़ेद होना, इन्द्रलुप्त (Aloepecia), दारुणक (Dendruff) आदि मे लाभकारी है।
- बालों को घना बनाता है।
- बालों का रुखापन दूर करता है।
उपयोग विधि :
हफ्ते में 3 से 4 बार सिर पे मालिश करना है और हररोज सुबह नाक में 2 बूँद डालना है।
नोंध:
अपने वैद्य के सलाह अनुसार ले ।
संदर्भ: सहस्र योग
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